Company will refurb a former milk facility to upcycle yeast into protein, fiber ingredients.
Swiss food-tech company Yeastup last week announced it has closed a US$9.9 million Series A funding round, intending to turn a defunct dairy factory into a facility that produces functional proteins from spent brewer's yeast from the beer industry.
Series A investors include Angel House, Beyond Impact, Gentian Investments and Newtree Impact as well as…
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