A Buffalo, N.Y.-based food tech offshoot of a traditional meat producer is making blended meat using a source you might not suspect.
Photo: Botaniline
The potato is an innocuous and dependable staple of diets around the world, often paired with meat — but it is now becoming meat itself. Botaniline, a food technology and innovation company, has created a ground protein product line using a proprietary process that substitutes a percentage of the…
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